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A new partnership for a competitive and inclusive growth in the Mediterranean: The EU-Funded Nex-Labs Project
A consortium of 11 partners from 7 countries across the Mediterranean, led by the UAB, has joined forces to tackle the challenges of a competivite and...
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Reusing bottles could reduce Catalonia's wine-making sector's carbon footprint by up to 28%
The reWINE project, coordinated by the UAB Research Park and including the involvement of the ICTA-UAB spin-off inèdit, presents the results of its pilot...
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The UAB implements a new research information management and visibility application
The UAB recently launched EGRETA (Entorn per a la Gestió de la Recerca i la Transferència), a new research information management system which also makes...
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UAB students win the Ecotrophelia competition
Five students from the Food Science and Technology are the winners of the competition with their creation of Tricube, an innovative dessert, in form of a...