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Reduction of global inequalities in energy use necessary to stop climate change
07 Jul 2022
A new ICTA-UAB study shows that existing climate mitigation scenarios perpetuate inequalities in energy use between the Global North and the Global South...
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MOOC "Sustainability of Social-Ecological Systems", recommended by Faculty for a Future
04 Jul 2022
The MOOC "Sustainability of Social-Ecological Systems" led by our researcher Mario Giampietro has been included in the recommended list of Open Education...
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Letícia Santos de Lima, selected for the AGU Voices for Science program
28 Jun 2022
The AGU (American Geophysical Union) has selected ICTA-UAB researcher Letícia Santos de Lima for its 2022 Voices for Science program, in recognition of her...
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La empresa Tectum, creada por el ICTA-UAB, diseña un prototipo de huerto urbano para oficinas
17 Jun 2022
Esta empresa, creada en 2020 por el grupo de investigación Sostenipra del Instituto de Ciencia y Tecnología Ambientales (ICTA-UAB), está especializada en...
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Xavier Gabarrell elected Management Board member of the European Food Safety Authority (EFSA)
15 Jun 2022
ICTA-UAB researcher Xavier Gabarrell has been elected member of the Management Board of the European Food Safety Authority (EFSA) by the Council of the...
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New project on the ethical analysis of wildlife regeneration
14 Jun 2022
ICTA-UAB researcher Filka Sekulova is involved in one of the 35 research projects funded through the BBVA Foundation's 2021 call for proposals. The study on...
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Ana Terra Amorim-Maia, guest expert at the C40 ICA Academy in Barcelona
09 Jun 2022
Ana Terra Amorim-Maia, researcher at ICTA-UAB, was one of the experts invited to participate in the C40 ICA Academy, an event led by Barcelona in which a...
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Lucas Barrero, recognised for his work in Riotinto
08 Jun 2022
ICTA-UAB researcher Lucas Barrero has been awarded an honourable mention in the 1st "Ezequiel Martínez" Prize for young Andalusians on the Environment and...
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Farm shops and agricultural cooperatives waste up to 80% less fruit and vegetables than supermarkets
02 Jun 2022
Food wastage in farm shops, agricultural cooperatives and farmers' stalls is between 1% and 2%, a much lower percentage than in supermarkets, where 5% to 10%...
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Las soluciones basadas en la naturaleza en el ámbito municipal, en un libro
25 May 2022
La investigadora del ICTA-UAB, Dra. Filka Sekulova es una de las autoras del libro Las soluciones basadas en la naturaleza en el ámbito municipal, publicado...
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